You Don’t Have to Be Italian to Make Homemade Italian Sauce and Meatballs

I have always loved Italian food. The closest I came to authentic Italian food as a child was eating at my parent’s Italian-Argentinian friend’s home. Their lasagna was to die for. There was always pizza from the local Queens or Brooklyn pizzeria. Then there was the annual trek with my parents to the San Gennaro feast in Little Italy in New York City every September. … Continue reading You Don’t Have to Be Italian to Make Homemade Italian Sauce and Meatballs